Latest Menu for Dinner at The Exhibition

Starters

Soup of the day, homemade bread 4.20

Exhibition crayfish salad, coriander & sweet chilli dressing 5.95

Rustic pork terrine, homemade piccalilli, exhibition loaf 4.95

Egg Florentine, wilted spinach, mornay sauce 5.20

Risotto of the day 4.95/9.50

Authentic Thai fishcakes, homemade chilli sauce, sour cream 5.50/11.50 (with homemade chips)

Mains

Chargrilled rib eye steak, bubble & squeak, curried onions, mixed leaves 12.95

Home cured bacon steak, braised red cabbage, crushed potatoes, cream & parsley sauce 10.95

Fillet of Cod, beetroot potatoes, crayfish & dill butter, mixed leaves parmesan tuile 11.50

Game pie, sauté potatoes, seasonal vegetables 10.50

Portobello mushroom stroganoff, jasmine rice (v) 9.50

Side Orders                  

Marinated olives 2.00

Mixed vegetables 2.95 

Homemade bread & butter 2.00

Mixed salad 2.95

Homemade chips 2.20

Various potatoes 2.95

Pudding Menu 

Sticky toffee pudding, vanilla ice-cream 4.95

Lemon meringue pie, pouring cream 4.95

Homemade profiteroles, hot fudge sauce 5.20

Hot chocolate fondant, vanilla ice-cream (Please allow 15mins)    5.20

Cheese & biscuits, homemade chutney 6.50

Affogato 2.50

Homemade chocolates & brandy truffles 2.50

Coffee & hot drinks

Freshly ground coffee 2.00

Cappuccino 2.20

Café latte 2.30

Espresso 2.00

Double espresso 2.60

Decaffeinated coffee 2.00

Hot chocolate 2.30

Selection of teas 2.00        

With a kick

Coffee spiced rum 3.90

Hot chocolate with Cointreau or Apricot Brandy 4.00

 

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IF YOU HAVE ANY FOOD ALLERGIES PLEASE LET US KNOW.

GAME DISHES MAY CONTAIN SHOT.