starters
Roasted root vegetable & lentil soup, garlic & herb croutons (v)
Prawns, marie rose sauce, garlic bruschetta, mixed leaf
Falafel, baba ganoush, mixed leaf (vg)
Duck liver & orange pate, blackberry marmalade, sour dough toast
Scotch egg, mixed leaf, chilli jam, mixed leaf
mains
Roast breast of turkey, apricot & cranberry stuffing, smoked streaky bacon, cumberland chipolatas, roast potatoes, seasonal vegetables, red currant jus
Garlic & herb crusted pork belly, cream of wholegrain mustard sauce, boulangère potatoes, honey roasted carrots, kale
Braised lamb shoulder, dauphinoise potatoes, red cabbage, kale, rosemary & mint red wine jus
Baked cod, prawn, lemon & butter sauce, chive crushed new potatoes, petit pois
Roasted butternut squash, spinach & lentil curry, basmati rice, roti bread, mango chutney (vg)
puddings
Sticky toffee pudding, vanilla ice-cream
Christmas pudding sundae
Apple & pear crumble pie, ice-cream (vg+gf)
Winterberry cheesecake, boozy berry compote
Christmas pudding, brandy custard
Cheese & biscuits, piccalilli
£32 per person
please let us know if you have any food allergies.
please click here to see the allergen info for this menu
please click below to download the menu & booking forms (PDF)