Mothers Day menu

starters

French onion soup, parmesan croutons

Salt & pepper squid, crispy noodles, chilli, spring onions, sweet soy dip

Falafel, olives, flat bread, humus, tzatziki (v)

Panzerotti, beef ragu, bechamel sauce, mixed leaf

Duck liver & orange pate, granary toast, red onion chutney

mains

Slow roasted featherblade of beef, yorkshire pudding, red wine jus

Braised shoulder of lamb, mint, rosemary & garlic

Confit pork belly, salt crackling, red wine jus

All the above served with roast potatoes & seasonal vegetables

Pan fried sea bream, mixed seafood bouillabaisse, crushed new potatoes, tender stem broccoli

Feta, spinach & ricotta filo parcels, roasted mediterranean vegetables, basil oil (v)

puddings

Chocolate brownie, honeycomb, chocolate fudge sauce

Sticky toffee pudding, vanilla ice-cream

Strawberry cheesecake, mixed berry coulis

Affogato, biscotti

Cheese & biscuits, homemade chutney

£27 per person, £18 for under 12’s

To book please call us on 01480 459134 and please let us know if you have any food allergies