starters
Cream of broccoli & stilton soup, herb croutons
Duck liver parfait, red pepper & tomato chutney, sour dough
Prawn & salmon croquettes, crispy bacon & pea puree
Red leicester cauliflower cheese, toasted ciabatta, red onion jam (v)
mains
Roast breast of turkey, pork &
cranberry stuffing, cumberland chipolatas,
roast potatoes, seasonal vegetables, red currant jus
Braised feather blade of beef, root
vegetable mash, braised red cabbage,
english kale, red wine jus
Confit pork belly, chargrilled courgette & potato scallop, tenderstem broccoli, cream of mushroom sauce
Pan fried seabass, crushed new potatoes & dill, panache of seasonal vegetables, prawn & lemon butter sauce
Pea & mint risotto, tempura courgettes, parmesan shavings (v)
puddings
Chocolate brownie, vanilla ice-cream, berry compote
Pecan pie, toffee sauce
Affogato, biscotti
Christmas pudding, crème anglaise
Cheese & biscuits, homemade chutney
£25 per person
please let us know if you have any food allergies