our set menu

The Exhibition set menu is available for parties of 15 or more

 

starters

 

Cream of leek & potato soup, warm ciabatta, butter                                 

Baked camembert, tomato & red pepper relish, exhibition sourdough  

Salmon & dill fishcake, tomato & herb salad, marie rose sauce

Exhibition scotch egg, mixed leaf, piccalilli

Garlic mushroom, spinach & pine nut bruschetta

 

mains

 

Braised feather blade of beef, root vegetable mash, braised red cabbage, english kale, red wine jus

Coq au vin, herb mash

Marinated pork loin, wholegrain mustard mash, cream of wild mushroom & brandy sauce, green beans

Sea bass bouillabaisse, salmon & dill potato cake, garden peas

Wild mushroom risotto, parmesan, mixed leaves (v)

 

puddings

 

Affogato

Sticky toffee pudding, vanilla ice cream

Chocolate brownie, mixed berry coulis, vanilla ice cream

Apple & cinnamon crumble tart, custard

Cheese & biscuits, homemade chutney

 

£24 a person

 

please let us know if you have any food allergies

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