christmas menu

starters

Leek & potato soup, garlic & herb sourdough croutons (v)

Breaded brie, cranberry sauce, mixed leaf (v)

Turkey & pork scotch egg, piccalilli

Salt & pepper calamari, aioli, lemon wedge (v)

Bruschetta, hummus, roasted red pepper, mixed leaf (vg)

mains

Roast breast of turkey, red onion & apricot stuffing, cumberland chipolatas,
roast potatoes, seasonal vegetables, red currant jus

Confit pork collar, fondant potato, cream of chestnut mushroom madeira sauce, broccoli florets

Lamb shoulder, dauphinoise potatoes, honey roast vegetables, red currant jus

Oven baked cod, dill crushed potato, mussel & calamari
bouillabaisse, savoy cabbage (v)

Wild mushroom risotto, truffle oil, parmesan, rocket (v)

Sweet potato, chickpea, lentil & savoy cabbage roulade, tomato,
red pepper & cranberry sauce (vg)

puddings

Sticky toffee pudding, vanilla ice-cream

Ginger, pecan & rum brownie, rum & raisin ice-cream

Apple & berry crumble, ice-cream (vg)

Affogato, biscotti

Christmas pudding, brandy custard

Cheese & biscuits, piccalilli (+£3.00)

£31 per person

please let us know if you have any food allergies.

to see the allergen info for this menu please click here