2019 Christmas Lunch & Dinner Menu

starters

Cream of broccoli & stilton soup, herb croutons

Duck liver parfait, red pepper & tomato chutney, sour dough

Prawn & salmon croquettes, crispy bacon & pea puree

Red leicester cauliflower cheese, toasted ciabatta, red onion jam (v)

mains

Roast breast of turkey, pork & cranberry stuffing, cumberland chipolatas, roast potatoes, seasonal vegetables, red currant jus

Braised feather blade of beef, root vegetable mash, braised red cabbage,   english kale, red wine jus

Confit pork belly, chargrilled courgette & potato scallop, tenderstem broccoli cream of mushroom sauce

Pan fried seabass, crushed new potatoes & dill, panache of seasonal vegetables, prawn & lemon butter sauce

Pea & mint risotto, tempura courgettes, parmesan shavings (v)

puddings

Chocolate brownie, vanilla ice-cream, berry compote

Pecan pie, toffee sauce

Affogato, biscotti

Christmas pudding, crème anglaise

Cheese & biscuits, homemade chutney

£25 per person

please let us know if you have any food allergies